A traditional dish with a modern twist! Carefully selected lentils are combined with roasted vegetables in a mouth-watering pomegranate dressing that will definitely surprise you.
Lentils boiled (water, lentils) 50%, roasted vegetables (eggplants, zucchini) 25%, sunflower oil, water, red peppers, pomegranate syrup (concentrated pomegranate juice, glucose, citric acid, coloring) 3,7%, balsamic white vinegar, green peppers, invert sugar, concentrated orange juice, onion, basil, parsley, salt, oregano, black pepper. May contain traces of wheat, soya, sulphites, celery and mustard.